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COCONUT WHOLE HALF CUT 500G PACK
¥582
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ASHIRWAD WHOLE GRAIN ATTA 10KG
¥3,181Add to cartWheat flour is a basic food ingredient derived by grinding or mashing the whole grain of wheat, also known as the wheatberry. Whole-wheat flour is used in baking of breads and other baked goods, and also typically mixed with other lighter “white” unbleached or bleached flours (that have been treated with flour bleaching agent(s)) to restore nutrients to the white flours (especially fiber, protein, and vitamins), texture, and body that are lost in milling and other processing to the finished baked goods or other food(s).
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TROPIWAY FUFU COCOYAM FLOUR 687G
¥772Add to cartFufu Flour is a specialty flour specifically formulated to produce fufu, a close resemblance of dumpling. It can also be used for frying meats, fish and poultry as well as thickening gravy, soup or stew. Fresh tropical produce such as plantain, cocoyam (Ghanaian word for edo, taro or tubers of the elephant’s ear plant) and cassava are processed and turned into powder. These are blended together in the manufacture of Tropiway Plantain Fufu Flour and Tropiway Cocoyam Fufu Flour.
Origin: U.S.A
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RICE FLOUR 1KG PACK
¥454Add to cartRice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Make meals full of flavour with rice flavour and serve to your guests! Add to your basked now.
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RICE FLAKES 500G PACK
¥591Add to cartRice Flakes or Flattened rice is an indori rice which is flattened into flat light dry flakes. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water, milk or any other liquids.
Origin: India/Pakistan/Bangladesh
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